Cheesy Onion Spätzleknöpfe

Cheesy Onion Spätzleknöpfe
  • Kcal667
  • Fat26g
  • Carbs67g
  • Protein48g
last updated: 17.10.2020
(5.0) - 1 Rating
Cook: 30 MINS
Prep: 30 MINS
Makes: 4
  • Kcal667
  • Fat26g
  • Carbs67g
  • Protein48g

Similiar to the schupfnudel recipe. Very savory and fulfilling!

1000g
Eierknöpfle
Kcal 1510 Carbs 238g Protein 54g Fat 35g
per 200 g
Kcal 302 Carbs 48g
Protein 11g Fat 7g
200g
Zwiebel*
Kcal 64 Carbs 10g Protein 2g Fat 0g
per 100 g
Kcal 32 Carbs 5g
Protein 1g Fat 0g
80Gramm
of Reibekäse (leicht)
Kcal 208 Carbs 2g Protein 22g Fat 13g
per 100 Gramm
Kcal 260 Carbs 3g
Protein 28g Fat 16g
150Gramm
of Gouda
Kcal 516 Carbs 0g Protein 35g Fat 42g
per 100 Gramm
Kcal 344 Carbs 0g
Protein 23g Fat 28g
175gram
of Frischkäseaufstrich So Leicht
Kcal 0 Carbs 9g Protein 19g Fat 5g
per 1 gram
Kcal 0 Carbs 0g
Protein 0g Fat 0g
100ml
of Melk 1.5% vet
Kcal 46 Carbs 7g Protein 3g Fat 0g
per 100 ml
Kcal 46 Carbs 7g
Protein 3g Fat 0g
300g
Hinterschinken
Kcal 324 Carbs 3g Protein 57g Fat 9g
per 100 g
Kcal 108 Carbs 1g
Protein 19g Fat 3g

Nutrition Facts

Serving Per Recipe 4

Amount Per Serving
Calories 667 Daily - %
% of Daily Kcal
Total Fat 26g - %
Total Carbohydrate 67g - %
Protein 48g - %

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Instructions

1
Chop the onions and sear them
2
Lower the heat and add the pork roast
3
Fry the schupfnudeln
4
Cut or grate the mozarella and your other cheese.
5
Add the salt, a good amount of pepper, the cream cheese and the milk.
6
Stir until everything is evently distributed
7
Add the cheese when everything is hot and ready to eat.
8
Mix it in and serve soon after