Cook: 10 MINS
Prep: 15 MINS
Makes: 1
- Kcal593
- Fat22g
- Carbs44g
- Protein58g
Want to have an X-Tra Long Chili Cheese, but they have too much calories? Not this version and it get's so close.
Nutrition Facts
Serving Per Recipe 1
Amount Per Serving | ||
Calories 593 | Daily - % | |
---|---|---|
% of Daily Kcal | ||
Total Fat 22g | - % | |
Total Carbohydrate 44g | - % | |
Protein 58g | - % |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Instructions
1
Preheat the iron pan on the stove
2
Form 3 small balls from the ground beeef and season them on both sides with salt (or msg) and pepper
3
Press the meatballs on the griddle with something heavy and flat (a cooking pot for example)
4
Add the cheese on top of one patty after flipping them over
5
Assemble your burger
Tips
1
Fry as hot as possible
2
Distribute the 2 cheese slices on the 3 burgers.
3
Roast the buns on the griddle to for a minute.